Haven't deep fried things for ages. Deep fried wantons are super yummy but high in fat. The wanton skin is so crispy and the pork fillings oh-so-juicy. To balance out the sin on the plate, I tossed some salad to eat along, the combination looked and tasted supreme. 
The wrapping and frying of 70 wantons did not turn out to be as tedious, oily and time-consuming as I had imagined. Nor was the cleaning up. I am quite sure I will serve this dish again soon. 
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